cooking, inspiration

Kitchen Inspirations. December edition.

I’ve been cooking and baking stuff recently, for some reason I have not been taking pictures as much as I usually do. Yet I want to share those that I have since it makes me happy.

Have you cooked something recently? What was it? Did you take pictures of your creations?

Bread with jalapenos and honey, good and spicy

Broccoli and tofu with gomasio (sesame seeds)

Cranberry sauce with oranges and cognac

Chinese cabbage, corn and sweet peppers.

In my latest version of borsht i had mushrooms, beans, polish kielbasa, mustard, celery, Chinese cabbage and horseradish. It turned out very tasty. It was served with jalapeno honey bread and sour cream. Now I am thinking of what to make for a Christmas meal? I would like something savory.

What are your favorite Christmas dishes?

cooking, food, foodie, vegetarian

Kitchen Inspirations #1.

Challenge accepted! see my kitchen inspirations below. Let me know what you think!

Broccoli, jackfruit and tofu stir-fry
Salmon with salad greens
Chocolate cake with walnuts minus frosting
Fake duck with buckwheat and bokchoi
Non bake dessert with berries

Feel free to check out my previous posts with recipes:

  • My Version of Vinegret,
  • My Version of Olivier,
  • Vegetable Ragout,
  • Fajitas with Salsa Salad,
  • Easy Apple Pie
  • Cooking Pumpkin.

They are all tried and tested easy recipes under 30 min. Enjoy!